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#1
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Basil
I am no gardener, so I buy the pot of basil from the supermarket, split it
up (there are usually at least 2 stems) and plant it, one stem per pot, in general purpose compost. Keep them in good light, away from draughts and don't let them dry out and you'll have an almost perpetual supply of basil, without having to wait for seeds to germinate. "Robert" wrote in message ... Instead of continuing to buy supermarket plantlets of basil we really should grow our own - do they come in different varieties and any tips on growing - I imagine that a mix of JI No.3 and grit is probably OK? -- Robert --- Outgoing mail is certified Virus Free. Checked by AVG anti-virus system (http://www.grisoft.com). Version: 6.0.408 / Virus Database: 230 - Release Date: 24/10/2002 |
#2
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Basil
Alan Gould wrote on Sat 26 Oct 2002 04:12:47p :
Some very interesting new varieties of basil are becoming available due to the herb's increasing popularity. We received the Halcyon seeds 2003 catalogue only today and it includes the following types of Basil: Dark Opal; Greek; Lime; Thai; Green Globe; Ararat; Bush; Cinnamon; Lettuce Leaved; Marsaillaise; Mrs. Burns Lemon; Purple Ruffles; Spice; Sweet Compact; Sweet Genovese. I've never had much joy with purple basils, Purple Ruffles is the only one I've had that vaguely worked, and was too liquoricey for my taste. Found some lime basil seeds in my dad's greenhouse and they're definitely recommendable, although bog standard basil works fine for me - does appreciate lots of sun though. |
#3
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Basil
In article , Big Al
writes Alan Gould wrote on Sat 26 Oct 2002 04:12:47p : Some very interesting new varieties of basil are becoming available due to the herb's increasing popularity. We received the Halcyon seeds 2003 catalogue only today and it includes the following types of Basil: Dark Opal; Greek; Lime; Thai; Green Globe; Ararat; Bush; Cinnamon; Lettuce Leaved; Marsaillaise; Mrs. Burns Lemon; Purple Ruffles; Spice; Sweet Compact; Sweet Genovese. I've never had much joy with purple basils, Purple Ruffles is the only one I've had that vaguely worked, and was too liquoricey for my taste. Found some lime basil seeds in my dad's greenhouse and they're definitely recommendable, although bog standard basil works fine for me - does appreciate lots of sun though. I got mine from Edwin Tucker and Moles. I grew the small leafed variety. Just right for pots and very very very strongly scented. You only had to brush past the pot gently sand the smell filed the greenhouse!! -- Janet Tweedy Dalmatian Telegraph http://www.lancedal.demon.co.uk |
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