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#1
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Huckleberries
Is there anybody out there who actually likes the taste of huckleberries,
lol?! I've grown my first huckleberries this year and picked my first batch of ripe berries last weekend. I think they taste pretty vile, so does my fiance and there's not much he doesn't like, particularly when it comes to berries. Anyhow I managed to use them as I mixed them with blackberries and bilberries I had picked during country walks and made a berry crumble. Tasted very good too! Now the question is, can anybody recommend other ways of using huckleberries, apart from mixing with other berries and sticking them in a pie? Thanks. Tracey |
#2
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The message
from "Tracey" contains these words: Is there anybody out there who actually likes the taste of huckleberries, lol?! Do you mean huckleberries, or the misleadingly named 'Garden Huckleberries'? I've grown my first huckleberries this year and picked my first batch of ripe berries last weekend. I think they taste pretty vile, so does my fiance and there's not much he doesn't like, particularly when it comes to berries. Anyhow I managed to use them as I mixed them with blackberries and bilberries I had picked during country walks and made a berry crumble. Tasted very good too! Ah. You must mean the garden huckleberry, which is just a grown-up black nightshade. I don't find them vile - just rather lacking in flavour. I prefer black nightshade, which is pleasantly sweet, though also rather lacking in flavour. Proper huckleberries are a species of whortleberry/bilberry/blaeberry. Now the question is, can anybody recommend other ways of using huckleberries, apart from mixing with other berries and sticking them in a pie? I only grew them once... -- Rusty Open the creaking gate to make a horrid.squeak, then lower the foobar. http://www.users.zetnet.co.uk/hi-fi/ |
#3
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"Jaques d'Alltrades" wrote in message k... The message from "Tracey" contains these words: Is there anybody out there who actually likes the taste of huckleberries, lol?! Do you mean huckleberries, or the misleadingly named 'Garden Huckleberries'? I've grown my first huckleberries this year and picked my first batch of ripe berries last weekend. I think they taste pretty vile, so does my fiance and there's not much he doesn't like, particularly when it comes to berries. Anyhow I managed to use them as I mixed them with blackberries and bilberries I had picked during country walks and made a berry crumble. Tasted very good too! Ah. You must mean the garden huckleberry, which is just a grown-up black nightshade. I don't find them vile - just rather lacking in flavour. I prefer black nightshade, which is pleasantly sweet, though also rather lacking in flavour. Proper huckleberries are a species of whortleberry/bilberry/blaeberry. Now the question is, can anybody recommend other ways of using huckleberries, apart from mixing with other berries and sticking them in a pie? I only grew them once... -- Rusty Open the creaking gate to make a horrid.squeak, then lower the foobar. http://www.users.zetnet.co.uk/hi-fi/ Yes, sorry, should have said they are garden huckleberries. The one I sampled was so bitter I had to spit it out - yuck, it was horrid! I won't be growing them again... Tracey |
#4
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The message
from "Tracey" contains these words: Yes, sorry, should have said they are garden huckleberries. The one I sampled was so bitter I had to spit it out - yuck, it was horrid! Bitter? Even an unripe one should be no more bitter than an unripe tomato. When ripe, the fruit are squishy and sweet, with a flavour slightly reminiscent of not a lot. I won't be growing them again... They make a rather bland wine of extraordinary colour. Worth growing just for the table decoration! -- Rusty Open the creaking gate to make a horrid.squeak, then lower the foobar. http://www.users.zetnet.co.uk/hi-fi/ |
#5
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"Jaques d'Alltrades" wrote in message k... The message from "Tracey" contains these words: Yes, sorry, should have said they are garden huckleberries. The one I sampled was so bitter I had to spit it out - yuck, it was horrid! Bitter? Even an unripe one should be no more bitter than an unripe tomato. When ripe, the fruit are squishy and sweet, with a flavour slightly reminiscent of not a lot. I won't be growing them again... They make a rather bland wine of extraordinary colour. Worth growing just for the table decoration! -- Rusty Open the creaking gate to make a horrid.squeak, then lower the foobar. http://www.users.zetnet.co.uk/hi-fi/ My step-mum who gave me the plants told me yesterday that I should let the frost get to them before using as this will make them less bitter. Any thoughts? The wine idea sounds good! Tracey |
#6
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The message
from "Tracey" contains these words: My step-mum who gave me the plants told me yesterday that I should let the frost get to them before using as this will make them less bitter. Any thoughts? That's sloes... I would have thought frost on garden huckleberries would have turned them rotten unless they were used immediately. Remember, they are very closely related to the tomato. The wine idea sounds good! I generally make a gallon of it (using black nightshade, but the two plants are very similar) by cooking about four pounds of the berries in a cupful of water and mixing with some sugar and white grape juice from the supermarket. -- Rusty Open the creaking gate to make a horrid.squeak, then lower the foobar. http://www.users.zetnet.co.uk/hi-fi/ |
#7
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In article ,
Jaques d'Alltrades wrote: The message from "Tracey" contains these words: My step-mum who gave me the plants told me yesterday that I should let the frost get to them before using as this will make them less bitter. Any thoughts? That's sloes... Sloes aren't bitter .... Regards, Nick Maclaren. |
#8
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On Sun, 19 Sep 2004, Nick Maclaren wrote:
My step-mum who gave me the plants told me yesterday that I should let the frost get to them before using as this will make them less bitter. Any thoughts? That's sloes... Sloes aren't bitter .... No, but almost everyone refers to an acid taste as bitter despite my best efforts at educating them! ;-) David -- +-------------------------------------------------------+ | Internet: | writing from | | Fidonet: David Rance 2:252/110 | Caversham, | | BBS: telnet://mesnil.demon.co.uk | Reading, UK | +-------------------------------------------------------+ |
#10
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Many years ago in ignorance I sowed a row of Garden Huckleberries and found
they were the same as black nightshade-a common weed in the area of Cheshire where we lived. Solanum Niger is not particularly flavoursome and I wouldn't recommend. Yuk is a reasonably accurate description "Tracey" wrote in message ... "Jaques d'Alltrades" wrote in message k... The message from "Tracey" contains these words: Is there anybody out there who actually likes the taste of huckleberries, lol?! Do you mean huckleberries, or the misleadingly named 'Garden Huckleberries'? I've grown my first huckleberries this year and picked my first batch of ripe berries last weekend. I think they taste pretty vile, so does my fiance and there's not much he doesn't like, particularly when it comes to berries. Anyhow I managed to use them as I mixed them with blackberries and bilberries I had picked during country walks and made a berry crumble. Tasted very good too! Ah. You must mean the garden huckleberry, which is just a grown-up black nightshade. I don't find them vile - just rather lacking in flavour. I prefer black nightshade, which is pleasantly sweet, though also rather lacking in flavour. Proper huckleberries are a species of whortleberry/bilberry/blaeberry. Now the question is, can anybody recommend other ways of using huckleberries, apart from mixing with other berries and sticking them in a pie? I only grew them once... -- Rusty Open the creaking gate to make a horrid.squeak, then lower the foobar. http://www.users.zetnet.co.uk/hi-fi/ Yes, sorry, should have said they are garden huckleberries. The one I sampled was so bitter I had to spit it out - yuck, it was horrid! I won't be growing them again... Tracey |
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