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#1
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Timperley Early - very early
Hello All,
I have a crop of rhubarb already, the crowns popped up at the end of January, got frost bitten, so I dragged the rhubarb pot into the conservatory (unheated). Now the plant has 1 1/2' stalks. It's only the end of February!! Is it ready for harvest and safe to eat? Thanks Jon |
#2
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Timperley Early - very early
6 inch stalks already on an unknown variety in sub-tropical London, but the
2 inches of manure over the top of the crowns may have helped. Outside all the time but not very much in the way of frost due to warm winter and sheltered location. Very tempted to have a taste this weekend.. John "Jonathan Culver" wrote in message ... Hello All, I have a crop of rhubarb already, the crowns popped up at the end of January, got frost bitten, so I dragged the rhubarb pot into the conservatory (unheated). Now the plant has 1 1/2' stalks. It's only the end of February!! Is it ready for harvest and safe to eat? Thanks Jon |
#3
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Timperley Early - very early
6 inch stalks already on an unknown variety in sub-tropical London, but the
2 inches of manure over the top of the crowns may have helped. Outside all the time but not very much in the way of frost due to warm winter and sheltered location. Very tempted to have a taste this weekend.. John "Jonathan Culver" wrote in message ... Hello All, I have a crop of rhubarb already, the crowns popped up at the end of January, got frost bitten, so I dragged the rhubarb pot into the conservatory (unheated). Now the plant has 1 1/2' stalks. It's only the end of February!! Is it ready for harvest and safe to eat? Thanks Jon |
#4
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Timperley Early - very early
6 inch stalks already on an unknown variety in sub-tropical London, but the
2 inches of manure over the top of the crowns may have helped. Outside all the time but not very much in the way of frost due to warm winter and sheltered location. Very tempted to have a taste this weekend.. John "Jonathan Culver" wrote in message ... Hello All, I have a crop of rhubarb already, the crowns popped up at the end of January, got frost bitten, so I dragged the rhubarb pot into the conservatory (unheated). Now the plant has 1 1/2' stalks. It's only the end of February!! Is it ready for harvest and safe to eat? Thanks Jon |
#5
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Timperley Early - very early
: Hello All,
: : I have a crop of rhubarb already, the crowns popped up at the end of : January, got frost bitten, so I dragged the rhubarb pot into the : conservatory (unheated). : : Now the plant has 1 1/2' stalks. It's only the end of February!! : : Is it ready for harvest and safe to eat? : : Thanks : : Jon Yes i picked my first a couple of weeks ago, a week after the indoor forced rhubarb was ready Robert South West England Norton says I am virus free |
#6
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Timperley Early - very early
: Hello All,
: : I have a crop of rhubarb already, the crowns popped up at the end of : January, got frost bitten, so I dragged the rhubarb pot into the : conservatory (unheated). : : Now the plant has 1 1/2' stalks. It's only the end of February!! : : Is it ready for harvest and safe to eat? : : Thanks : : Jon Yes i picked my first a couple of weeks ago, a week after the indoor forced rhubarb was ready Robert South West England Norton says I am virus free |
#7
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Timperley Early - very early
: Hello All,
: : I have a crop of rhubarb already, the crowns popped up at the end of : January, got frost bitten, so I dragged the rhubarb pot into the : conservatory (unheated). : : Now the plant has 1 1/2' stalks. It's only the end of February!! : : Is it ready for harvest and safe to eat? : : Thanks : : Jon Yes i picked my first a couple of weeks ago, a week after the indoor forced rhubarb was ready Robert South West England Norton says I am virus free |
#8
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Timperley Early - very early
6 inch stalks already on an unknown variety in sub-tropical London, but the
2 inches of manure over the top of the crowns may have helped. Outside all the time but not very much in the way of frost due to warm winter and sheltered location. Very tempted to have a taste this weekend.. John "Jonathan Culver" wrote in message ... Hello All, I have a crop of rhubarb already, the crowns popped up at the end of January, got frost bitten, so I dragged the rhubarb pot into the conservatory (unheated). Now the plant has 1 1/2' stalks. It's only the end of February!! Is it ready for harvest and safe to eat? Thanks Jon |
#9
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Timperley Early - very early
: Hello All,
: : I have a crop of rhubarb already, the crowns popped up at the end of : January, got frost bitten, so I dragged the rhubarb pot into the : conservatory (unheated). : : Now the plant has 1 1/2' stalks. It's only the end of February!! : : Is it ready for harvest and safe to eat? : : Thanks : : Jon Yes i picked my first a couple of weeks ago, a week after the indoor forced rhubarb was ready Robert South West England Norton says I am virus free |
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