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#1
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Rhubarb, rhubarb?
I bought a couple of rhubarb crowns during the autumn and
planted them. They 'took' immediately and sprouted three leaves apiece. They still appear to be growing happily. Am I right in assuming that I'll be taking nothing from them next year? What protection should I give them this winter? I live in Plymouth (bit like the South of France really) -------------------------------------------------------------------------------------- |
#2
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Rhubarb, rhubarb?
In article , Serendipity
writes I bought a couple of rhubarb crowns during the autumn and planted them. They 'took' immediately and sprouted three leaves apiece. They still appear to be growing happily. Am I right in assuming that I'll be taking nothing from them next year? What protection should I give them this winter? I live in Plymouth (bit like the South of France really) ------------------------------------------------------------------------------- - ------ Rhubarb needs no protection in UK gardens unless it is being forced for early production. If your crowns are growing strongly, you may be able to take a small number of stems in 2004, but normally cropping should wait until the plants are fully established - i.e in their second or third growing year. A little patience at that stage will be well rewarded with many years' production. Remove any seed heads which may form or they will divert the plant's energy away from stem production. Rhubarb responds well to plenty of moisture and nutrients, but it is better not to overdo those in their first formative year. -- Alan & Joan Gould - North Lincs. |
#3
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Rhubarb, rhubarb?
The message
from Serendipity contains these words: I bought a couple of rhubarb crowns during the autumn and planted them. They 'took' immediately and sprouted three leaves apiece. They still appear to be growing happily. Am I right in assuming that I'll be taking nothing from them next year? Quite correct. Assuming you mean to establish it rather than replace it yearly. My advice is not to pull even one stick. That was the advice I adhered to when I planted a jungle of it, and one of my friends was a bit unchuffed when I wouldn't let him have even one stick from each. The next year he was over the moon at the abundance of it - we had rhubarb coming out of our ears. Metaphorically. One stick weighed just under a pound. -- Rusty Hinge http://www.users.zetnet.co.uk/hi-fi/tqt.htm Dark thoughts about the Wumpus concerto played with piano, iron bar and two sledge hammers. (Wumpus, 15/11/03) |
#4
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Rhubarb, rhubarb?
In message , Jaques d'Alltrades
writes The message from Serendipity contains these words: I bought a couple of rhubarb crowns during the autumn and planted them. They 'took' immediately and sprouted three leaves apiece. They still appear to be growing happily. Am I right in assuming that I'll be taking nothing from them next year? Quite correct. Assuming you mean to establish it rather than replace it yearly. My advice is not to pull even one stick. That was the advice I adhered to when I planted a jungle of it, and one of my friends was a bit unchuffed when I wouldn't let him have even one stick from each. The next year he was over the moon at the abundance of it - we had rhubarb coming out of our ears. Metaphorically. One stick weighed just under a pound. My experience is that rhubarb is as virulent as convolvulus with the exception that rhubarb is not poisonous (But nevertheless strictly avoid consumption of the leaves) and also rhubarb plants don't go up the fence in size (:^) The first year is a bit dicey, - it hasn't got going yet, but perhaps one light picking in the first year for say one pie should not set it back, but of course it all depends on when it was planted and how it has got going . I live west of the Lake District. I avoid using the matured thick fibrous stems. Don't like them. When the root gets going and is fed moderately it usually goes a bit daft in its copious growth and you have more sticks than you can cope with. Young tender rhubarb pie with a dollop of thick cream. -- Yum-yum!. Doug. |
#5
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Rhubarb, rhubarb?
Xref: kermit uk.rec.gardening:180594
The message from "doug." contains these words: I avoid using the matured thick fibrous stems. Don't like them. Who does? Though they make rather good scouring-pads for internal application. When the root gets going and is fed moderately it usually goes a bit daft in its copious growth and you have more sticks than you can cope with. I had fourteen goats and several hundred rabbits, a shedfull of quail and a bullock, and I wouldn't have been surprised to have met a heffalump while fighting my way through the rhubarb they nourished. Young tender rhubarb pie with a dollop of thick cream. -- Yum-yum!. Ho yus. Fresh goats' cream goes well with ickle pink fingers of stewedbarb. The leaves, boiled up, make a fine aphid-killing spray. -- Rusty Hinge http://www.users.zetnet.co.uk/hi-fi/tqt.htm Dark thoughts about the Wumpus concerto played with piano, iron bar and two sledge hammers. (Wumpus, 15/11/03) |
#6
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Rhubarb, rhubarb?
"doug." wrote in message ... In message , Jaques d'Alltrades My experience is that rhubarb is as virulent as convolvulus with the exception that rhubarb is not poisonous Virulent -- poisonous. OED [snip] Franz |
#7
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Rhubarb, rhubarb?
In message , Franz Heymann
writes "doug." wrote in message ... In message , Jaques d'Alltrades My experience is that rhubarb is as virulent as convolvulus with the exception that rhubarb is not poisonous Virulent -- poisonous. OED [snip] Franz +++++++++++++++++++++++++++ Quite!. Don't tether your goats on the grass verge where virulent convolvulus creeper has clothed the hawthorn hedges otherwise you will forfeit your rhubarb pie the next day, Your goats as well. You could, of course have goat meat pie but I wouldn't advise it, - so you'd have to dig a big hole instead. +++++++++++++++++++++++++++ -- Doug. |
#8
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Rhubarb, rhubarb?
The message
from "doug." contains these words: Virulent -- poisonous. OED [snip] Franz +++++++++++++++++++++++++++ Quite!. Don't tether your goats on the grass verge where virulent convolvulus creeper has clothed the hawthorn hedges otherwise you will forfeit your rhubarb pie the next day, Your goats as well. You could, of course have goat meat pie but I wouldn't advise it, - so you'd have to dig a big hole instead. +++++++++++++++++++++++++++ They seem to avoid convolvulus - mine never succumbed to it, anyway. A goat or donkey (allegedly) makes a fine foundation for a grape vine. -- Rusty Hinge http://www.users.zetnet.co.uk/hi-fi/tqt.htm Dark thoughts about the Wumpus concerto played with piano, iron bar and two sledge hammers. (Wumpus, 15/11/03) |
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