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#31
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Blackberry pie
Janet Tweedy wrote:
Weird, I've never had blackberries do that. To the point where I don't pick blackberries much any more cos it annoys me so much. How on earth do you pick them Vicky? If they are ripe then they come away from their stem in fact you'd have to grasp the stem and the prickles if you wanted to get the stem as well!! Blackberries need very little preparation in my experience. I think we're talking cross purposes. I do not get 'stem'. I sometimes get the leafy bit at the outside of the top of the 'berry', and I always get a chewy core bit - unlike raspberries, which come away 'hollow'. I am not talking about eating a tree here, just that they aren't 'cored' like raspberries are. |
#32
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Blackberry pie
On 2 Aug 2012 12:54:48 GMT, wrote:
Janet Tweedy wrote: Weird, I've never had blackberries do that. To the point where I don't pick blackberries much any more cos it annoys me so much. How on earth do you pick them Vicky? If they are ripe then they come away from their stem in fact you'd have to grasp the stem and the prickles if you wanted to get the stem as well!! Blackberries need very little preparation in my experience. I think we're talking cross purposes. I do not get 'stem'. I sometimes get the leafy bit at the outside of the top of the 'berry', and I always get a chewy core bit - unlike raspberries, which come away 'hollow'. I am not talking about eating a tree here, just that they aren't 'cored' like raspberries are. When I pick blackberries or loganberries I never eat or keep them unless the centre "core" is clean and white. Then I can be fairly sure there are no bugs. With poor sight it's a worry!!! Have you noticed that strawberries these days don't come clean off the stalks as they used to do. I always have to cut off the stalk end with a bit of fruit wasted! I think they've been bred like this for better travel and keeping. BTW I'm picking wonderful blueberries now, best crop ever. Pam in Bristol |
#33
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Blackberry pie
"kay" wrote in message ... Should have said - also sprinkle some flour on top of the pastry ;ump to stop it sticking to your rolling pin. Sorry if it's stating the obvious - wasn't sure whether you just didn't do puddings, or whether you didn't do any form of pie. Followed instructions. Added some apple. Scrumptious!! Thank you ) Pete C |
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