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#1
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I've grown this splendid apple for around 9 years and I'm starting to get
the hang of it. So I've put up a web page: http://snipurl.com/ashmeadskernel I'm assuming that you know how to grow apples or have read up on it. What's here is information specific to this particular variety. Even more narrowly, I mainly stick to information that other web sites don't mention. Steve - Cheltenham - To get my real address, remove one fruit |
#2
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On 22/10/2011 12:03, Steve Harris wrote:
I've grown this splendid apple for around 9 years and I'm starting to get the hang of it. So I've put up a web page: http://snipurl.com/ashmeadskernel I'm assuming that you know how to grow apples or have read up on it. What's here is information specific to this particular variety. Even more narrowly, I mainly stick to information that other web sites don't mention. Steve - Cheltenham - To get my real address, remove one fruit Thanks for that Steve, as I have an Ashmead's Kernel I found it most interesting. -- Residing on low ground in North Staffordshire |
#3
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On 2011-10-22, Steve Harris wrote:
I've grown this splendid apple for around 9 years and I'm starting to get the hang of it. So I've put up a web page: http://snipurl.com/ashmeadskernel I'm assuming that you know how to grow apples or have read up on it. What's here is information specific to this particular variety. Even more narrowly, I mainly stick to information that other web sites don't mention. Steve - Cheltenham - To get my real address, remove one fruit Hi Steve, I've got an Ashmead Kernel, planted 23 years ago. Like you I really really enjoy the apples - it's by far my favorite variety. I'm near Wakefield, and I harvest the apples bit by bit from late october to December, storms allowing! Any tried before mid October are usually too sharp and the flesh "floury". The ones picked in Nov/Dec are usually superb straight off the tree. I store all mine in the cellar and eat them into Feb/Mar. The flesh puckers up a bit, but the flavour is still good. I did get bitter pit, but sorted it with some liming, and luckily don't suffer from brown rot damage etc. I have an apple press, and fresh A.K. apple juice is very sweet - too sweet for my taste, I like a bite to my apple juice, but the grandkids love it. Re. bienniel cropping, On a heavy crop year, I always strip a few branches completely of apples in June, early July. And thin the rest. That way I always get apples on the stripped branches the next year and some others too. All the best Jim |
#4
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