"Dave Hill" wrote in message
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On 2 Apr, 09:17, Sacha wrote:
On 2/4/09 00:23, in article ,

If you can get your bittercress to grow fast and lush then it is a
spicy addition to salads.

Really? I don't have much of it as I pull it up as soon as I see it. If
I'd known that I would have let it grow.
I am munching my way through my Jack-by-the-Hedge (garlic mustard) wonderful
in sandwiches instead of lettuce especially with a little mayonaisse added.
I will never eat it all. I must have at least 1,000 plants of it but
luckily my chickens like it too.