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#1
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Kill It, Cook It, Eat It
On Mar 5, 7:35 pm, "Pete ‹(•¿•)›"
wrote: On Mon, 5 Mar 2007 16:20:08 -0000, "pearl" wrote: 4 March 2007 SLAUGHTER.. LIVE ON TV EXCLUSIVE Schoolkids weep as pig is butchered, skinned & eaten By Jenna Sloan LIVE animals are slaughtered in front of horrified school- children in a new TV shocker. Graphic scenes from BBC's Kill It, Cook It, Eat It show smoke coming out of a pig's head as it collapses after being electrocuted. Abattoir staff then hang the twitching animal up by its legs and cut its throat, sending blood gushing to the floor. Audience members including schoolkids watch behind a glass screen and some weep as the pig is thrown into boiling water and skinned. Earlier a film showed the same animal as a cute piglet. After the animal is dead, a butcher carves it up and cooks it - and guests tuck into meat they saw alive only minutes before. In other episodes a cow is sawn in half and a lamb's head is cut off, in an effort to "reconnect" us with the meat we buy. Kids' TV presenter and vegetarian Rani Smith burst into tears as she saw blood gush from a cow's neck. Vegetarian Society spokeswoman Liz O'Neill said: "It was upsetting." Beef farmer Ken Howie told presenter Richard Johnson: "I do question whether the general public needs to see that." Another disgusted woman said: "It actually made me feel sick seeing an animal being killed just for TV." But BBC Three controller Julian Bellamy said: "There is a desire to learn where the food we eat comes from and how that food reaches our plate. It will get people talking." KILL It, Cook It, Eat It is on BBC3 from tomorrow to Wednesday at 10.30pm. http://www.sundaymirror.co.uk/news/t...r---live-on-tv.... "If slaughterhouses had glass walls, everyone would be a vegetarian." ~Paul McCartney I initially thought complaint was in order here, but on consideration this is probably the best case for going vegetarian we have on TV at the moment. Let it run I say? Let's hope they show some halal and kosher ie.truly barbarous slaughter. Then kids will realise how ethical eating game one has hunted oneself really is ie. bushmen, Inuit, kowri and other aboriginal peoples who are often thought of as uncivilised by townies. |
#2
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Kill It, Cook It, Eat It
On 5 Mar 2007 11:11:20 -0800, "Philip H Hart"
wrote: On Mar 5, 7:35 pm, "Pete ‹(•¿•)›" wrote: On Mon, 5 Mar 2007 16:20:08 -0000, "pearl" wrote: 4 March 2007 SLAUGHTER.. LIVE ON TV EXCLUSIVE Schoolkids weep as pig is butchered, skinned & eaten By Jenna Sloan LIVE animals are slaughtered in front of horrified school- children in a new TV shocker. Graphic scenes from BBC's Kill It, Cook It, Eat It show smoke coming out of a pig's head as it collapses after being electrocuted. Abattoir staff then hang the twitching animal up by its legs and cut its throat, sending blood gushing to the floor. Audience members including schoolkids watch behind a glass screen and some weep as the pig is thrown into boiling water and skinned. Earlier a film showed the same animal as a cute piglet. After the animal is dead, a butcher carves it up and cooks it - and guests tuck into meat they saw alive only minutes before. In other episodes a cow is sawn in half and a lamb's head is cut off, in an effort to "reconnect" us with the meat we buy. Kids' TV presenter and vegetarian Rani Smith burst into tears as she saw blood gush from a cow's neck. Vegetarian Society spokeswoman Liz O'Neill said: "It was upsetting." Beef farmer Ken Howie told presenter Richard Johnson: "I do question whether the general public needs to see that." Another disgusted woman said: "It actually made me feel sick seeing an animal being killed just for TV." But BBC Three controller Julian Bellamy said: "There is a desire to learn where the food we eat comes from and how that food reaches our plate. It will get people talking." KILL It, Cook It, Eat It is on BBC3 from tomorrow to Wednesday at 10.30pm. http://www.sundaymirror.co.uk/news/t...r---live-on-tv... "If slaughterhouses had glass walls, everyone would be a vegetarian." ~Paul McCartney I initially thought complaint was in order here, but on consideration this is probably the best case for going vegetarian we have on TV at the moment. Let it run I say? Let's hope they show some halal and kosher ie.truly barbarous slaughter. Then kids will realise how ethical eating game one has hunted oneself really is ie. bushmen, Inuit, kowri and other aboriginal peoples who are often thought of as uncivilised by townies. Actually hunting to survive is acceptable. Being a fat, unhealthy lard arse, slaughtering crippled game is not! -- Avoid the rush at the last judgement. Be converted now instead! Disclaimer Pete has taken all reasonable care to ensure that pages published by him were accurate on the date of publication or last modification. Other pages which may be linked or which Pete may have published are in a personal capacity. Pete takes no responsibility for the consequences of error or for any loss or damage suffered by users of any of the information published on any of these pages, and such information does not form any basis of a contract with readers or users of it. It is in the nature of Usenet & Web sites, that much of the information is experimental or constantly changing, that information published may be for test purposes only, may be out of date, or may be the personal opinion of the author. Readers should verify information gained from the Web/Usenet with the appropriate authorities before relying on it. Should you no longer wish to read this material or content, please use your newsreaders kill filter. |
#3
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Kill It, Cook It, Eat It
On 5 Mar, 21:28, "Pete ‹(•¿•)›" wrote:
On 5 Mar 2007 11:11:20 -0800, "Philip H Hart" wrote: On Mar 5, 7:35 pm, "Pete ‹(•¿•)›" wrote: On Mon, 5 Mar 2007 16:20:08 -0000, "pearl" wrote: 4 March 2007 SLAUGHTER.. LIVE ON TV EXCLUSIVE Schoolkids weep as pig is butchered, skinned & eaten By Jenna Sloan LIVE animals are slaughtered in front of horrified school- children in a new TV shocker. Graphic scenes from BBC's Kill It, Cook It, Eat It show smoke coming out of a pig's head as it collapses after being electrocuted. Abattoir staff then hang the twitching animal up by its legs and cut its throat, sending blood gushing to the floor. Audience members including schoolkids watch behind a glass screen and some weep as the pig is thrown into boiling water and skinned. Earlier a film showed the same animal as a cute piglet. After the animal is dead, a butcher carves it up and cooks it - and guests tuck into meat they saw alive only minutes before. In other episodes a cow is sawn in half and a lamb's head is cut off, in an effort to "reconnect" us with the meat we buy. Kids' TV presenter and vegetarian Rani Smith burst into tears as she saw blood gush from a cow's neck. Vegetarian Society spokeswoman Liz O'Neill said: "It was upsetting." Beef farmer Ken Howie told presenter Richard Johnson: "I do question whether the general public needs to see that." Another disgusted woman said: "It actually made me feel sick seeing an animal being killed just for TV." But BBC Three controller Julian Bellamy said: "There is a desire to learn where the food we eat comes from and how that food reaches our plate. It will get people talking." KILL It, Cook It, Eat It is on BBC3 from tomorrow to Wednesday at 10.30pm. http://www.sundaymirror.co.uk/news/t...r---live-on-tv... "If slaughterhouses had glass walls, everyone would be a vegetarian." ~Paul McCartney I initially thought complaint was in order here, but on consideration this is probably the best case for going vegetarian we have on TV at the moment. Let it run I say? Let's hope they show some halal and kosher ie.truly barbarous slaughter. Then kids will realise how ethical eating game one has hunted oneself really is ie. bushmen, Inuit, kowri and other aboriginal peoples who are often thought of as uncivilised by townies. Actually hunting to survive is acceptable. Being a fat, unhealthy lard arse, slaughtering crippled game is not! Thanks, Pete. I'm so glad to know you'll approve each time I knock over a grey squirrel for the pot. Have you any recipes to share for these tasty, little animals? Ps. Nothing goes to waste. The local crows and foxes get the guts and the fur. Every one is organically raised, to boot. |
#4
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Kill It, Cook It, Eat It
"Philip H Hart" wrote in message ups.com... On 5 Mar, 21:28, "Pete (.¿.)" wrote: On 5 Mar 2007 11:11:20 -0800, "Philip H Hart" wrote: Thanks, Pete. I'm so glad to know you'll approve each time I knock over a grey squirrel for the pot. Have you any recipes to share for these tasty, little animals? --------- I'm sure there was a couple of recipes for them sent in by Stubbsy a year or so back on uba Jim Webster |
#5
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Kill It, Cook It, Eat It
On Tue, 6 Mar 2007 15:53:07 -0000, "Jim Webster"
wrote: "Philip H Hart" wrote in message oups.com... On 5 Mar, 21:28, "Pete (.¿.)" wrote: On 5 Mar 2007 11:11:20 -0800, "Philip H Hart" wrote: Thanks, Pete. I'm so glad to know you'll approve each time I knock over a grey squirrel for the pot. Have you any recipes to share for these tasty, little animals? --------- I'm sure there was a couple of recipes for them sent in by Stubbsy a year or so back on uba Jim Webster That's not the idea though is it. No fun in that. The fun is in the killing, and then only as long as it cant fight back! Beats me why you gun nut bullies never seem to volunteer for Iraq! -- Avoid the rush at the last judgement. Be converted now instead! Disclaimer Pete has taken all reasonable care to ensure that pages published by him were accurate on the date of publication or last modification. Other pages which may be linked or which Pete may have published are in a personal capacity. Pete takes no responsibility for the consequences of error or for any loss or damage suffered by users of any of the information published on any of these pages, and such information does not form any basis of a contract with readers or users of it. It is in the nature of Usenet & Web sites, that much of the information is experimental or constantly changing, that information published may be for test purposes only, may be out of date, or may be the personal opinion of the author. Readers should verify information gained from the Web/Usenet with the appropriate authorities before relying on it. Should you no longer wish to read this material or content, please use your newsreaders kill filter. |
#6
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Kill It, Cook It, Eat It
Alan Holmes wrote:
"Philip H Hart" wrote in message ups.com... On 5 Mar, 21:28, "Pete (.¿.)" wrote: On 5 Mar 2007 11:11:20 -0800, "Philip H Hart" wrote: On Mar 5, 7:35 pm, "Pete (.¿.)" wrote: On Mon, 5 Mar 2007 16:20:08 -0000, "pearl" wrote: 4 March 2007 SLAUGHTER.. LIVE ON TV EXCLUSIVE Schoolkids weep as pig is butchered, skinned & eaten By Jenna Sloan LIVE animals are slaughtered in front of horrified school- children in a new TV shocker. Graphic scenes from BBC's Kill It, Cook It, Eat It show smoke coming out of a pig's head as it collapses after being electrocuted. Abattoir staff then hang the twitching animal up by its legs and cut its throat, sending blood gushing to the floor. Audience members including schoolkids watch behind a glass screen and some weep as the pig is thrown into boiling water and skinned. Earlier a film showed the same animal as a cute piglet. After the animal is dead, a butcher carves it up and cooks it - and guests tuck into meat they saw alive only minutes before. In other episodes a cow is sawn in half and a lamb's head is cut off, in an effort to "reconnect" us with the meat we buy. Kids' TV presenter and vegetarian Rani Smith burst into tears as she saw blood gush from a cow's neck. Vegetarian Society spokeswoman Liz O'Neill said: "It was upsetting." Beef farmer Ken Howie told presenter Richard Johnson: "I do question whether the general public needs to see that." Another disgusted woman said: "It actually made me feel sick seeing an animal being killed just for TV." But BBC Three controller Julian Bellamy said: "There is a desire to learn where the food we eat comes from and how that food reaches our plate. It will get people talking." KILL It, Cook It, Eat It is on BBC3 from tomorrow to Wednesday at 10.30pm. http://www.sundaymirror.co.uk/news/t...r---live-on-tv... "If slaughterhouses had glass walls, everyone would be a vegetarian." ~Paul McCartney I initially thought complaint was in order here, but on consideration this is probably the best case for going vegetarian we have on TV at the moment. Let it run I say? Let's hope they show some halal and kosher ie.truly barbarous slaughter. Then kids will realise how ethical eating game one has hunted oneself really is ie. bushmen, Inuit, kowri and other aboriginal peoples who are often thought of as uncivilised by townies. Actually hunting to survive is acceptable. Being a fat, unhealthy lard arse, slaughtering crippled game is not! Thanks, Pete. I'm so glad to know you'll approve each time I knock over a grey squirrel for the pot. Have you any recipes to share for these tasty, little animals? Ps. Nothing goes to waste. The local crows and foxes get the guts and the fur. Every one is organically raised, to boot. What the **** has this to do with the environment? About as much as it has to do with gardening Alan. I note you are still spamming all the groups except the one to which you subscribe. -- Old Codger e-mail use reply to field What matters in politics is not what happens, but what you can make people believe has happened. [Janet Daley 27/8/2003] |
#7
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Kill It, Cook It, Eat It
In article .com,
Philip H Hart wrote: On Mar 5, 7:35 pm, "Pete ‹(•¿•)›" wrote: On Mon, 5 Mar 2007 16:20:08 -0000, "pearl" wrote: SLAUGHTER.. LIVE ON TV EXCLUSIVE Schoolkids weep as pig is butchered, skinned & eaten By Jenna Sloan LIVE animals are slaughtered in front of horrified school- children in a new TV shocker. Somewhat emotive. Kids generally enjoy being 'horrified', the fascination and so on is just another version of the 'Dr. Who from behind the sofa' sensation. We were taken to the local slaughterhouse as kids, we weren't allowed in until straight after the bang as they didn't want the beast scared by a noisy class but most of us shut up when we saw the bullock rolled out of the crush still twitching. Oddly, I think more of us were more impressed by our visit to the shoeing smith, a brave man to handle a massive, presumably bomb proof, draught horse in front of twenty boys. The fire, noise and smell of scorching hoof was a real surprise to most of us. After the animal is dead, a butcher carves it up and cooks it - Now that is disgusting. It will be practically inedible and taste nothing like they are used to. I hope he really cheats and serves some of one he killed earlier that has been properly hung. Giving someone hour-dead pig to eat is likely to put them off eating pork for ever. Let's hope they show some halal and kosher ie.truly barbarous slaughter. Overy emotive again. It needn't be any more dramatic than 'conventional' slaughter. Then kids will realise how ethical eating game one has hunted oneself really is ie. bushmen, Inuit, kowri and other aboriginal peoples who are often thought of as uncivilised by townies. The strange rules townies come up with are directly opposed to sensible eating. A while ago we were involved with a series of school parties on field trips - discontinued now as they can't get teachers prepared to take on the mountain of paperwork. One highlight was always the end of course beach barbecue. Whilst it was always all right to serve cut-price, supermarket own-brand burgers and fourteenth rate sausages and own-brand fish-fingers we were never allowed to cook and eat fish or shellfish taken directly from the foreshore. Daft. Cheerio, -- http://www.farm-direct.co.uk/ |
#8
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Kill It, Cook It, Eat It
On Wed, 7 Mar 2007 05:57:49 +0000, Derek Moody
wrote: In article .com, Philip H Hart wrote: On Mar 5, 7:35 pm, "Pete ‹(•¿•)›" wrote: On Mon, 5 Mar 2007 16:20:08 -0000, "pearl" wrote: SLAUGHTER.. LIVE ON TV EXCLUSIVE Schoolkids weep as pig is butchered, skinned & eaten By Jenna Sloan LIVE animals are slaughtered in front of horrified school- children in a new TV shocker. Somewhat emotive. Kids generally enjoy being 'horrified', the fascination and so on is just another version of the 'Dr. Who from behind the sofa' sensation. We were taken to the local slaughterhouse as kids, we weren't allowed in until straight after the bang as they didn't want the beast scared by a noisy class but most of us shut up when we saw the bullock rolled out of the crush still twitching. Oddly, I think more of us were more impressed by our visit to the shoeing smith, a brave man to handle a massive, presumably bomb proof, draught horse in front of twenty boys. The fire, noise and smell of scorching hoof was a real surprise to most of us. After the animal is dead, a butcher carves it up and cooks it - Now that is disgusting. It will be practically inedible and taste nothing like they are used to. I hope he really cheats and serves some of one he killed earlier that has been properly hung. Giving someone hour-dead pig to eat is likely to put them off eating pork for ever. Let's hope they show some halal and kosher ie.truly barbarous slaughter. Overy emotive again. It needn't be any more dramatic than 'conventional' slaughter. Then kids will realise how ethical eating game one has hunted oneself really is ie. bushmen, Inuit, kowri and other aboriginal peoples who are often thought of as uncivilised by townies. The strange rules townies come up with are directly opposed to sensible eating. A while ago we were involved with a series of school parties on field trips - I find that hard to believe, given your record! Give us the name of the school concerned, and lets see if you are telling porkies? I know for a fact, with your record, you would not pass the *protection of children, and the vulnerable* requirements. So lets have it. The checks wont take long. -- Avoid the rush at the last judgement. Be converted now instead! Disclaimer Pete has taken all reasonable care to ensure that pages published by him were accurate on the date of publication or last modification. Other pages which may be linked or which Pete may have published are in a personal capacity. Pete takes no responsibility for the consequences of error or for any loss or damage suffered by users of any of the information published on any of these pages, and such information does not form any basis of a contract with readers or users of it. It is in the nature of Usenet & Web sites, that much of the information is experimental or constantly changing, that information published may be for test purposes only, may be out of date, or may be the personal opinion of the author. Readers should verify information gained from the Web/Usenet with the appropriate authorities before relying on it. Should you no longer wish to read this material or content, please use your newsreaders kill filter. |
#9
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Kill It, Cook It, Eat It
"Philip H Hart" wrote in message oups.com... On Mar 5, 7:35 pm, "Pete (.¿.)" wrote: On Mon, 5 Mar 2007 16:20:08 -0000, "pearl" wrote: 4 March 2007 SLAUGHTER.. LIVE ON TV EXCLUSIVE Schoolkids weep as pig is butchered, skinned & eaten By Jenna Sloan LIVE animals are slaughtered in front of horrified school- children in a new TV shocker. Graphic scenes from BBC's Kill It, Cook It, Eat It show smoke coming out of a pig's head as it collapses after being electrocuted. Abattoir staff then hang the twitching animal up by its legs and cut its throat, sending blood gushing to the floor. Audience members including schoolkids watch behind a glass screen and some weep as the pig is thrown into boiling water and skinned. Earlier a film showed the same animal as a cute piglet. Yeah I forgot like lad, most kids think meat is made by Tesco, Asda etc, ffs, they need to live in the real world. Molly coddled kids nowadays, Christ I was killing, skinning and eating my own catches when I was a youngster. Kids need to get out more not sitting in front of a TV or computer screen all day. Redman |
#10
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Kill It, Cook It, Eat It
On Wed, 07 Mar 2007 08:36:22 GMT, "Redman"
wrote: "Philip H Hart" wrote in message roups.com... On Mar 5, 7:35 pm, "Pete (.¿.)" wrote: On Mon, 5 Mar 2007 16:20:08 -0000, "pearl" wrote: 4 March 2007 SLAUGHTER.. LIVE ON TV EXCLUSIVE Schoolkids weep as pig is butchered, skinned & eaten By Jenna Sloan LIVE animals are slaughtered in front of horrified school- children in a new TV shocker. Graphic scenes from BBC's Kill It, Cook It, Eat It show smoke coming out of a pig's head as it collapses after being electrocuted. Abattoir staff then hang the twitching animal up by its legs and cut its throat, sending blood gushing to the floor. Audience members including schoolkids watch behind a glass screen and some weep as the pig is thrown into boiling water and skinned. Earlier a film showed the same animal as a cute piglet. Yeah I forgot like lad, most kids think meat is made by Tesco, Asda etc, ffs, they need to live in the real world. Molly coddled kids nowadays, I agree. Watch the program "not in my day", it's a very good insight into bad parenting these days. Christ I was killing, skinning and eating my own catches when I was a youngster. You never grew out of it? Kids need to get out more not sitting in front of a TV or computer screen all day. It should be compulsory that they get away from the TV. |
#11
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Kill It, Cook It, Eat It
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#12
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Kill It, Cook It, Eat It
Alan Holmes wrote:
"Derek Moody" wrote in message ... In article .com, Philip H Hart wrote: On Mar 5, 7:35 pm, "Pete �(�¿�)�" wrote: On Mon, 5 Mar 2007 16:20:08 -0000, "pearl" wrote: SLAUGHTER.. LIVE ON TV EXCLUSIVE Schoolkids weep as pig is butchered, skinned & eaten By Jenna Sloan LIVE animals are slaughtered in front of horrified school- children in a new TV shocker. Somewhat emotive. Kids generally enjoy being 'horrified', the fascination and so on is just another version of the 'Dr. Who from behind the sofa' sensation. We were taken to the local slaughterhouse as kids, we weren't allowed in until straight after the bang as they didn't want the beast scared by a noisy class but most of us shut up when we saw the bullock rolled out of the crush still twitching. Oddly, I think more of us were more impressed by our visit to the shoeing smith, a brave man to handle a massive, presumably bomb proof, draught horse in front of twenty boys. The fire, noise and smell of scorching hoof was a real surprise to most of us. After the animal is dead, a butcher carves it up and cooks it - Now that is disgusting. It will be practically inedible and taste nothing like they are used to. I hope he really cheats and serves some of one he killed earlier that has been properly hung. Giving someone hour-dead pig to eat is likely to put them off eating pork for ever. Let's hope they show some halal and kosher ie.truly barbarous slaughter. Overy emotive again. It needn't be any more dramatic than 'conventional' slaughter. Then kids will realise how ethical eating game one has hunted oneself really is ie. bushmen, Inuit, kowri and other aboriginal peoples who are often thought of as uncivilised by townies. The strange rules townies come up with are directly opposed to sensible eating. A while ago we were involved with a series of school parties on field trips - discontinued now as they can't get teachers prepared to take on the mountain of paperwork. One highlight was always the end of course beach barbecue. Whilst it was always all right to serve cut-price, supermarket own-brand burgers and fourteenth rate sausages and own-brand fish-fingers we were never allowed to cook and eat fish or shellfish taken directly from the foreshore. Daft. Cheerio, -- http://www.farm-direct.co.uk/ And the relationship to politics is? You crossed off uk.rec.gardening again Alan -- Old Codger e-mail use reply to field What matters in politics is not what happens, but what you can make people believe has happened. [Janet Daley 27/8/2003] |
#13
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Kill It, Cook It, Eat It
Alan Holmes wrote:
"Redman" wrote in message ... "Philip H Hart" wrote in message oups.com... On Mar 5, 7:35 pm, "Pete (.¿.)" wrote: On Mon, 5 Mar 2007 16:20:08 -0000, "pearl" wrote: 4 March 2007 SLAUGHTER.. LIVE ON TV EXCLUSIVE Schoolkids weep as pig is butchered, skinned & eaten By Jenna Sloan LIVE animals are slaughtered in front of horrified school- children in a new TV shocker. Graphic scenes from BBC's Kill It, Cook It, Eat It show smoke coming out of a pig's head as it collapses after being electrocuted. Abattoir staff then hang the twitching animal up by its legs and cut its throat, sending blood gushing to the floor. Audience members including schoolkids watch behind a glass screen and some weep as the pig is thrown into boiling water and skinned. Earlier a film showed the same animal as a cute piglet. Yeah I forgot like lad, most kids think meat is made by Tesco, Asda etc, ffs, they need to live in the real world. Molly coddled kids nowadays, Christ I was killing, skinning and eating my own catches when I was a youngster. Kids need to get out more not sitting in front of a TV or computer screen all day. Redman And the relationship to vegetarians is? Again you crossed off uk.rec.gardening Alan. -- Old Codger e-mail use reply to field What matters in politics is not what happens, but what you can make people believe has happened. [Janet Daley 27/8/2003] |
#14
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Kill It, Cook It, Eat It
On 7 Mar, 06:57, Derek Moody wrote:
In article .com, Philip H Hart wrote: On Mar 5, 7:35 pm, "Pete Â* Â* Â* ‹(•¿•)›" wrote: On Mon, 5 Mar 2007 16:20:08 -0000, "pearl" wrote: SLAUGHTER.. LIVE ON TV EXCLUSIVE Schoolkids weep as pig is butchered, skinned & eaten By Jenna Sloan LIVE animals are slaughtered in front of horrified school- children in a new TV shocker. Somewhat emotive. Â*Kids generally enjoy being 'horrified', the fascination and so on is just another version of the 'Dr. Who from behind the sofa' sensation. Â*We were taken to the local slaughterhouse as kids, we weren't allowed in until straight after the bang as they didn't want the beast scared by a noisy class but most of us shut up when we saw the bullock rolled out of the crush still twitching. Oddly, I think more of us were more impressed by our visit to the shoeing smith, a brave man to handle a massive, presumably bomb proof, draught horse in front of twenty boys. The fire, noise and smell of scorching hoof was a real surprise to most of us. After the animal is dead, a butcher carves it up and cooks it - Now that is disgusting. Â*It will be practically inedible and taste nothing like they are used to. Â*I hope he really cheats and serves some of one he killed earlier that has been properly hung. Â*Giving someone hour-dead pig to eat is likely to put them off eating pork for ever. Let's hope they show some halal and kosher ie.truly barbarous slaughter. Overy emotive again. It needn't be any more dramatic than 'conventional' slaughter. Â* Â* Â* Â* Â* Â* Then kids will realise how ethical eating game one has hunted oneself really is ie. bushmen, Inuit, kowri and other aboriginal peoples who are often thought of as uncivilised by townies. The strange rules townies come up with are directly opposed to sensible eating. Â*A while ago we were involved with a series of school parties on field trips - discontinued now as they can't get teachers prepared to take on the mountain of paperwork. Â*One highlight was always the end of course beach barbecue. Â*Whilst it was always all right to serve cut-price, supermarket own-brand burgers and fourteenth rate sausages and own-brand fish-fingers we were never allowed to cook and eat fish or shellfish taken directly from the foreshore. Daft. Â*Cheerio, -- Â* Â*http://www.farm-direct.co.uk/- Hide quoted text - - Show quoted text - What the F**K does this have to do with uk rec gardening, just another stupid cross post, but the programme was for braodcast at 22;30, and surely designed fro after the watershed when no kids SHOULD have been watching anyway. There is, as with all TV programmes, the OFF button if you don't like it. |
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