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#1
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new to veggies
Hi there
I have posted this in england.rec.gardening also, Im not sure if thats allowed but Im hedging (scuse the pun) my bets Im living in Ireland in the South East midlands. I have quite a bit of land, almost an acre and mostly in grass and shrubs, I have young children so most of the grass is used for their play areas. I have 6 chickens also who roam freely and reward me daily with half a dozen eggs. I have a plot nicely isolated from the childrens area and surrounded on two sides by bramble ditch, one side by a wall and one side by a variety of shrubs about 5ft high...eg laurel etc. I would like to start a vegetable garden here. Im not overly ambitious having learned through the years that this generally leads to disappointment so I'd like to start off with some "easy" things. The plot Im hoping to cultivate is about 30ft sq. It was dug over in October last year and left to lie for the winter and the hens have (hopefully) done their work of taking out grubs and parasites etc. I begun digging it again this week, we've had a lot of rain and the soil is very heavy, not waterlogged just heavy. Im not keen on the idea of pestisides as I have my own water well in this part of the garden, plus chickens, cats,dogs and kids! Im not sure what to plant or even what kind of soil I have, I do know that our water is very hard lots of limescale if this is any help. Im nervous starting this project yet dying to get stuck in....the one thing I don't want to happen is that I end up with 60 cabbages and nothing else...Any help from the group would be most welcome. Thanks in advance Shannie (Ireland) |
#2
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new to veggies
In article , shannie
writes Hi there I have posted this in england.rec.gardening also, Im not sure if thats allowed but Im hedging (scuse the pun) my bets Im living in Ireland in the South East midlands. I have quite a bit of land, almost an acre and mostly in grass and shrubs, I have young children so most of the grass is used for their play areas. I have 6 chickens also who roam freely and reward me daily with half a dozen eggs. 6 eggs daily, from 6 free range chickens at this time of the year??? Must be the luck of the Irish! Sorry, but "I think not" I had 400 under controlled environment and didn't get that result. Mike -------------------------------------------------------------------------------- Life is not a journey to the grave with the intention of arriving safely in one pretty and well preserved piece, but to skid across the line broadside, thoroughly used up, worn out, leaking oil, shouting GERONIMO! |
#3
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new to veggies
Yep, it's a fact, surprised the hell out of me too. Got them begining of
April last year, they started laying about a fortnight after they arrived and haven't stopped since. I read all about them in books and on the net and expected them to stop laying for the winter, or at least for the shorter days, but no...they have laid consistantly every day, every one of them without a break. "Mike" wrote in message ... In article , shannie writes Hi there I have posted this in england.rec.gardening also, Im not sure if thats allowed but Im hedging (scuse the pun) my bets Im living in Ireland in the South East midlands. I have quite a bit of land, almost an acre and mostly in grass and shrubs, I have young children so most of the grass is used for their play areas. I have 6 chickens also who roam freely and reward me daily with half a dozen eggs. 6 eggs daily, from 6 free range chickens at this time of the year??? Must be the luck of the Irish! Sorry, but "I think not" I had 400 under controlled environment and didn't get that result. Mike -------------------------------------------------------------------------- ------ Life is not a journey to the grave with the intention of arriving safely in one pretty and well preserved piece, but to skid across the line broadside, thoroughly used up, worn out, leaking oil, shouting GERONIMO! |
#4
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new to veggies
Like I said, luck of the Irish!!
As a matter of interest, what are they? No idea if they are still around but I was running Thornbers 404's and 606's, but that was in the mid to late 60's. I did apply for planning permission to put up Chicken Houses with runs on a piece of land I had when in Leicester, but the neighbours complained and objected to the Planning Permission so I sold it to a builder who put 2 blocks of flats on it. Mike -------------------------------------------------------------------------------- http://www.collingwoodassoc.org.uk/ Reunion. Chatham May 30th - June 2nd Castle Class Corvettes Assn. Reunion October 2003 Isle of Wight. National Service (RAF) Association reunion. Nov 2003 Scarborough. |
#5
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new to veggies
They are Rhode Island Reds. I knew absolutely nothing about them, they were
a gift. When they arrived I didn't even have anywhere to house them, so I had to do some very fast learning. I never know if Im doing it right, but from what you say and others too I must be doing something right. They have six cats who constantly steal their food and beds so maybe they think they have something to prove..lol... "Mike" wrote in message ... Like I said, luck of the Irish!! As a matter of interest, what are they? No idea if they are still around but I was running Thornbers 404's and 606's, but that was in the mid to late 60's. I did apply for planning permission to put up Chicken Houses with runs on a piece of land I had when in Leicester, but the neighbours complained and objected to the Planning Permission so I sold it to a builder who put 2 blocks of flats on it. Mike -------------------------------------------------------------------------- ------ http://www.collingwoodassoc.org.uk/ Reunion. Chatham May 30th - June 2nd Castle Class Corvettes Assn. Reunion October 2003 Isle of Wight. National Service (RAF) Association reunion. Nov 2003 Scarborough. |
#6
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new to veggies
I found it necessary to fence out the hens from the veg patch; otherwise they mistake the seedbed tilth for a purpose built dustbath area :-(. But the good news is, that once you have the fence in place, you can also pen them inside to clean up pests and weeds and scratch over the soil surface, before you start. Very easy veg to start with are potatoes (sounds mundane, but fresh young potatoes straight from the soil taste quite unlike any from shops); broad and runner beans, lettuce cabbage radish and herbs. If the patch is warm and sunny, courgettes are easy too. The packets will tell you what to do and when; it's much easier than you imagine. Buy seed potatoes from a garden centre to get the healthiest stock, don't be tempted to use supermarket leftovers. Rhubarb, blackcurrants and strawberries are also very easy and are usually started from plants not seed. Start a compost heap now so that next year, you'll be able to fertilize your veg patch naturally and build up its fertility year on year. Hen pooh from their night coop is an excellent compost heap ingredient. Janet. |
#7
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new to veggies
Wonderful advise there Janet, thank you. May I ask you one more
thing?...I've been planning this for a long while now and bought a compost bin earlier this year, one of the big black plastic one's with a chute at the front and a lid on top. I've been putting in household veg waste, waste from the rabbit hutch and straw and chicken droppings from the hen house etc. It doesn't seem to be diminishing any way fast though and is now almost full. Should I get another one and start that? How will I know when it's ready to use? All the stuff in it looks pretty much as it did when it went in, a little withered but definately not rotten. "Janet Baraclough" wrote in message ... I found it necessary to fence out the hens from the veg patch; otherwise they mistake the seedbed tilth for a purpose built dustbath area :-(. But the good news is, that once you have the fence in place, you can also pen them inside to clean up pests and weeds and scratch over the soil surface, before you start. Very easy veg to start with are potatoes (sounds mundane, but fresh young potatoes straight from the soil taste quite unlike any from shops); broad and runner beans, lettuce cabbage radish and herbs. If the patch is warm and sunny, courgettes are easy too. The packets will tell you what to do and when; it's much easier than you imagine. Buy seed potatoes from a garden centre to get the healthiest stock, don't be tempted to use supermarket leftovers. Rhubarb, blackcurrants and strawberries are also very easy and are usually started from plants not seed. Start a compost heap now so that next year, you'll be able to fertilize your veg patch naturally and build up its fertility year on year. Hen pooh from their night coop is an excellent compost heap ingredient. Janet. |
#8
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new to veggies
In message , shannie
writes Hi there I have posted this in england.rec.gardening also, Im not sure if thats allowed but Im hedging (scuse the pun) my bets Im living in Ireland in the South East midlands. I have quite a bit of land, almost an acre and mostly in grass and shrubs, I have young children so most of the grass is used for their play areas. I have 6 chickens also who roam freely and reward me daily with half a dozen eggs. I have a plot nicely isolated from the childrens area and surrounded on two sides by bramble ditch, one side by a wall and one side by a variety of shrubs about 5ft high...eg laurel etc. I would like to start a vegetable garden here. Im not overly ambitious having learned through the years that this generally leads to disappointment so I'd like to start off with some "easy" things. The plot Im hoping to cultivate is about 30ft sq. It was dug over in October last year and left to lie for the winter and the hens have (hopefully) done their work of taking out grubs and parasites etc. I begun digging it again this week, we've had a lot of rain and the soil is very heavy, not waterlogged just heavy. Im not keen on the idea of pestisides as I have my own water well in this part of the garden, plus chickens, cats,dogs and kids! Im not sure what to plant or even what kind of soil I have, I do know that our water is very hard lots of limescale if this is any help. Im nervous starting this project yet dying to get stuck in....the one thing I don't want to happen is that I end up with 60 cabbages and nothing else...Any help from the group would be most welcome. Adjacent shrubs and trees aren't too good - they take up the nutrients and water from the veggies. Heavy soil can be broken up with a season of potatoes. Root crops (carrots, turnips, swedes, beetroot etc) don't like recently manured soil, peas and beans do. Greens are in the middle. So the best plan is to rotate. Divide you plot into 3. Manure one plot and plant peas and beans. Next year use that plot for greens. The year after use it for potatoes. Its a good idea with new plots to do a soil test (a kit will cost you about a tenner in the UK) and allow you to do 6 tests - but make sure you use distilled or rain water.. The instructions should tell you how to correct for deficiencies. -- Tony Morgan |
#9
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new to veggies
What vegetables do you enjoy eating?
Steve Harris - Cheltenham - Real address steve AT netservs DOT com |
#11
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new to veggies
"shannie" wrote in message Wonderful advise there Janet, thank you. May I ask you one more thing?...I've been planning this for a long while now and bought a compost bin earlier this year, one of the big black plastic one's with a chute at the front and a lid on top. I've been putting in household veg waste, waste from the rabbit hutch and straw and chicken droppings from the hen house etc. It doesn't seem to be diminishing any way fast though and is now almost full. Should I get another one and start that? How will I know when it's ready to use? All the stuff in it looks pretty much as it did when it went in, a little withered but definately not rotten. We found that those plastic bins can dry out easily and then nothing happens (except an ants nest!), so we make sure there is enough moisture in the bins. When tipping the green waste bucket into the composter I always wash it out and pour that into the bin too. I feel you can't overwater it. No matter how much waste I put in it it's never more than two thirds full after a few days. -- Bob www.pooleygreengrowers.org.uk/ about an Allotment site in Runnymede fighting for it's existence. |
#12
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new to veggies
"shannie" wrote in message ... Im living in Ireland in the South East midlands. I have quite a bit of land, almost an acre and mostly in grass and shrubs... Hi Shannie I'm from the north of Ireland and like you started off with about an acre of pasture which over ten years my wife & I turned into a reasonable garden (still on-going). I started growing vegetables the first year we moved in and have been doing so organically ever since. The main things I've learnt a PESTS Most important for organic growing - buy some fine mesh (eg Enviromesh) to protect your carrots & cabbage family from pests. Cabbage white caterpillars, cabbage root fly and carrot fly will almost certainly attack these crops if you don't spray and picking caterpillars from cabbage is no fun. Put the mesh on when you sow the seeds if possible. Cheap hoops to support the mesh can be made from plastic piping. I use raised beds to make covering easier. Garden fleece does the same job and gives more protection from cold but cuts down light and can't be kept on too long as plants become soft & straggly. COMPOST You probably need a big compost heap(s). I built mine from wooden pallets and fence posts, the commercial bins are too small for a garden your size. Start with one using 4 wooden pallets & you can easily add more as needed. I try and turn the compost once per pile (not always though because I'm lazy and worms eventually do it anyway). SOIL Don't worry too much whether you're doing things right or whether your soil is suitable - it's better to get stuck in and learn from your mistakes. As your soil is uncultivated it probably doesn't need much manure yet but it's always a good idea to add organic matter each year from your compost heap or friendly farmer. You don't need much manure for carrots and onions anyway. COLD FRAMES Make or buy some cold frames. Last spring was the worst for growing veg in my experience so I am now starting seed in modules in cold frames to ensure germination this year (presently calabrese, greyhound cabbage, lathom celery, little gem lettuce, scallions). When you have transplanted the early seedlings you can grow cucumbers, melons etc very successfully in the cold frame. POTATOES Potato blight can be a problem in our wet summers - being in the SE you may be OK. I grow mostly earlies and cut the tops off before blight can attack. I've also grown maincrops and removed the tops if I saw signs of blight. I still can't decide on what varieties are best, I like waxy, wife & kids like floury. Try a little of several to see what suits your soil & tastes. I'm always pleasantly surprised by the amount of potatoes I get from so few tubers. WHAT TO GROW Try everything at least once. My favourites are carrots (early Nantes/ Autumn king), onions from sets (eg Sturon), beetroot (Boltardy); potatoes, lettuce (eg Little Gem), scallions (spring onions to the English), dwarf french beans (very productive and can eat all the bean), autumn calabrese brocolli, purple sprouting brocolli, spring cabbage, dwarf curled kale (for autumn/winter). Peas & beans are easily grown and delicious but it takes time to hull them. I grow outdoor tomatoes (Gardeners Delight) in pots and bags against a south-facing wall, you may be able to grow them in the open. BOOKS The Vegetable Expert book is a good introduction and tells you all you need to get started. Joy Larkcom's book "Grow your own vegetables" is great for more in-depth info and Bob Flowerdew's "Organic Bible" is good for inspiration. Finally don't try to do too much at once. It's better to do a little work more frequently than to go mad and dig and sow loads of stuff at once then neglect things for a while. I started off with a few row of cabbages and have now expanded to 17 raised beds (not finished yet - still 3/4 acre to go!)). Sow little and often of salad crops - I always sow far too many at a time when the weather is good and then forget to do successive sowings. Incidentally you mention a five foot hedge - if its on the south side of your patch it may block light & may need to be trimmed down a bit, otherwise it will be fine for shelter I've found that growing, picking and eating fresh veg that you've reared from seed gives one a great sense of achievement and also respect for our ancestor's ingenuity and toil to feed their families throughout the year - no popping down to the supermarket for them!. Oh, and I forgot to mention the exercise and fresh air. BTW slightly off-topic http://futureforests.net in Cork is a great scource of good quality shrubs and trees at reasonable prices. I've bought from them for several years now and am very pleased with their service. Good luck with your garden. Jim --- Outgoing mail is certified Virus Free. Checked by AVG anti-virus system (http://www.grisoft.com). Version: 6.0.459 / Virus Database: 258 - Release Date: 26/02/03 |
#13
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new to veggies
The message
from "shannie" contains these words: Wonderful advise there Janet, thank you. May I ask you one more thing?...I've been planning this for a long while now and bought a compost bin earlier this year, one of the big black plastic one's with a chute at the front and a lid on top. I've been putting in household veg waste, waste from the rabbit hutch and straw and chicken droppings from the hen house etc. It doesn't seem to be diminishing any way fast though and is now almost full. Should I get another one and start that? How will I know when it's ready to use? All the stuff in it looks pretty much as it did when it went in, a little withered but definately not rotten. As others have said, it's partly the time of year. Urine is a good activator. Grass cuttings or chopped nettles or comfrey,mixed with chicken pooh, will heat up a heap rapidly from spring onwards. Seaweed is good, or any bulk stuff like dead or live bracken, rosebay willow herb, mouldy straw. Really you need at least two heaps, partly so that one can be "maturing" as you fill another, and mainly because you can never have too much compost. I use 4 pallets tied together to make each heap and just extend more bays as required.Bear in mind that the very top of a mature, ready heap will often look unready; you just save the top few inches to go into the next one. Janet. |
#14
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new to veggies
My thanks to everyone in the group who replied to my querie. Your answers
are all comprehensive and very helpful, Im chomping at the bit to get started now Im now an avid reader of this group and no doubt I'll be back with more questions, and maybe in months to come a little boasting too Once again thank's to all of you who took the time and trouble to help me out. Shan |
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