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#1
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I have been doing bonsai for over 20 years. I remember the excitement of
all the new trees I could get. I go in for variety. In looking back my exuberance killed a lot of trees. I've now settled for what grows well outside in my area. Contrary to whatever fad has just come over from Japan, I stick to local ingredients for my soil mix, as that's where my trees are growing. I finally have some very beautiful trees So it is with fascination that I relive my early years in bonsai through all your stories and problems. I think most of all, bonsai should be joyful to do. So if joy for you is in outsmarting the elements by indoor duplication, I feel that is what is best for you. That said, the way I choose to grow my trees is with as much help from old Mom Nature as possible. This is relatively easy if you live in California. It prevents me from growing anything that is frost sensitive and it prevents me from growing things that do better with a good chill. That still leaves me many plants to try to master. At age 62 I have to choose my battles wisely. So I have a variety of maples and elms, some pines and junipers and a selection of crab apples. I am playing with olives and hack berries. I like the hackberries because they grow more quickly for me than my elms. I can see changes in my lifetime. I have finished trees that bore me because they only want maintenance. I enjoy the journey more than the destination. Yet I would have difficulty giving my grown children away. I have a small growing ground. Have had much luck with putting in pyrochomeles villanova and now put some of the olives in the ground. Trying to decide if the mealy bug nebari on my lady apple is attractive or not. The feeling comes and goes. It is in the ground and I will not treat it until I dig it up. I want it a bit shorter to do that. Would anyone know if the Pyrochomeles is subject to oak root fungus? If you want to ask me questions about what I know, feel free. If you want to talk about the variety of ingredients used in soil mixes, I think that would be interesting. I like to share ideas. Regards, Kitsune Miko ************************************************** ****************************** ++++Sponsored, in part, by Mike Page ++++ ************************************************** ****************************** -- The IBC HOME PAGE & FAQ: http://www.internetbonsaiclub.org/ -- +++++ Questions? Help? e-mail +++++ |
#3
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If you want to ask me questions about what I know, feel free.
If you want to talk about the variety of ingredients used in soil mixes, I think that would be interesting. I like to share ideas. Regards, Kitsune Miko Some of us know that Kitsune is one of the old-time members of the IBC. We used to have her wonderful illustrated essay on pinching back maples in our FAQ; maybe it's still available, somewhere -- but the illustrations probably won't show as well, anyway, in all these new-fangled e-mail programs that use proportional fonts; it was done for (and I suspect, with) straightforward Courier 10. Welcome back! And I too like hackberries -- through mine are so small I don't have to wait too long. ;-) Jim Lewis - - Tallahassee, FL - The phrase 'sustainable growth' is an oxymoron. - Stephen Viederman ************************************************** ****************************** ++++Sponsored, in part, by Mike Page ++++ ************************************************** ****************************** -- The IBC HOME PAGE & FAQ: http://www.internetbonsaiclub.org/ -- +++++ Questions? Help? e-mail +++++ |
#4
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Hi
Thanks very interesting I made a copy for my soil notes I made my own soil last year I used dried and sterilized Oak leaves tea leaves sand a sprinkle or oligo elements some bone meal and let *ripen* it for the winter ( most probably I should have kept it one more year before using ) I used it whole for my maple.. The root pad of this 25 years old deshojojo about over 3 ft tall , that I had drasti ically reduced ( had any root trimming for 3 years because of some frost damage and was really a mess) filled the pot again in 3 months from april to june 03.. I could pull out the whole tree and root pad by pulling it up by the trunk but no sprouts / shots since the first two pairs of leaves I had in spring the tree looks very healthy but absolutely still.. I took it out from its container and replaced withoutz touching the roots inside a very flat wooden box and added to fill up gaps around akadama allover and covered with shredded sphagnum.. I want to see if the crown of leaves will start sprouting again we had an extremely hot weather since yumid may 30 35° celsious.. Kitsune Miko wrote: I have been doing bonsai for over 20 years. I remember the excitement of all the new trees I could get. I go in for variety. In looking back my exuberance killed a lot of trees. I've now settled for what grows well outside in my area. Contrary to whatever fad has just come over from Japan, I stick to local ingredients for my soil mix, as that's where my trees are growing. I finally have some very beautiful trees So it is with fascination that I relive my early years in bonsai through all your stories and problems. I think most of all, bonsai should be joyful to do. So if joy for you is in outsmarting the elements by indoor duplication, I feel that is what is best for you. That said, the way I choose to grow my trees is with as much help from old Mom Nature as possible. This is relatively easy if you live in California. It prevents me from growing anything that is frost sensitive and it prevents me from growing things that do better with a good chill. That still leaves me many plants to try to master. At age 62 I have to choose my battles wisely. So I have a variety of maples and elms, some pines and junipers and a selection of crab apples. I am playing with olives and hack berries. I like the hackberries because they grow more quickly for me than my elms. I can see changes in my lifetime. I have finished trees that bore me because they only want maintenance. I enjoy the journey more than the destination. Yet I would have difficulty giving my grown children away. I have a small growing ground. Have had much luck with putting in pyrochomeles villanova and now put some of the olives in the ground. Trying to decide if the mealy bug nebari on my lady apple is attractive or not. The feeling comes and goes. It is in the ground and I will not treat it until I dig it up. I want it a bit shorter to do that. Would anyone know if the Pyrochomeles is subject to oak root fungus? If you want to ask me questions about what I know, feel free. If you want to talk about the variety of ingredients used in soil mixes, I think that would be interesting. I like to share ideas. Regards, Kitsune Miko ************************************************** ****************************** ++++Sponsored, in part, by Mike Page ++++ ************************************************** ****************************** -- The IBC HOME PAGE & FAQ: http://www.internetbonsaiclub.org/ -- +++++ Questions? Help? e-mail +++++ -- Think like an Alien and visit your own Planet Theo http://www.byjoke.com/ |
#5
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![]() Would anyone know if the Pyrochomeles is subject to oak root fungus? Which oak root fungus? Do you mean Armellaria root rot? Pyrachomeles is, (I think), a hybrid of Osteomeles and Pyracantha. Pyracantha is moderately to highly susceptible to Armellaria, so the susceptibility of the hybrid will depend on the susceptibility of the other parent, and I don't know that, Osteomeles being an obscure genus. Anyway, to inhibit Armellaria, which spreads by shoelace-like rhizomorphs, just trench around your trees once in a while. -- Nina Shishkoff Frederick, MD ************************************************** ****************************** ++++Sponsored, in part, by Mike Page ++++ ************************************************** ****************************** -- The IBC HOME PAGE & FAQ: http://www.internetbonsaiclub.org/ -- +++++ Questions? Help? e-mail +++++ |
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