Summer Squash and Zucchini.

I can't go over to my in-law's house without returning with a bushel full.

I think they're almost done though. Thank heaven!

-Tim
S. New Jersey, 6b


"rachael simpson" wrote in message
...
Peas, peas, peas, and more peas.


Every 3-4 days, I have at least 13 gallons of peas to pick, shell, wash,
blanch, and freeze. Do this every year, but seem to have a lot more than
usual.

Not really sick of them, but they (& the work mostly) are getting rather
*old*. LOL. Was even seeing them in my sleep last night...go figure!

What have you had excess of in your garden this year that you are *sick*
of?

Rae