On Thu, 09 Jul 2020 09:59:48 -0400, Gary wrote:

My question is: are those pods edible too?
Talking about "regular" peas here.

Too tough; perhaps if you're making veggie broth....

I'm growing "English" peas for the first time; have always liiked
Sugar Snaps. These are part of a "Citizen Science*" project: 3
varieties grown and compared. What I notice is that fresh peas are
_way_ better than frozen. I can't even talk about canned without
dipping in to my old Navy vocabulary...

See seedlinked.org.



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